Belvedere is an aromatic vodka with a hint of lemon zest and a cool, lingering finish. Every item on this page was chosen by a Town & Country editor. Belvedere is the result of 600 years of Polish vodka-making tradition. Their ultra-luxe Elyx range is even sourced from grains from a single estate and manually distilled in a vintage copper still to create an extra-smooth spirit that's perfect for martinis and other vodka-forward cocktail applications. 20+ Cocktails Every Vodka Drinker Should Master, Vodka Cocktails That Aren't a Vodka Tonic. Its expertise comes with thanks to its master distiller, who combines alpine spring water with French winter wheat. This filtration process results in a smooth vodka with a great combination of flavours and aromas. Crystal Head contains no additives, glycerol, citrus oils or sugars, meaning that the taste of the vodka is entirely pure and authentic. Its expertise comes from years of experience: the Maître de Chais for the brand is François Thibault, who developed the original recipe for the vodka in Cognac, France. Crafted from Dankowskie Gold rye and quadruple distilled, this ultra-premium vodka is the definition of the word "smooth. ABV: Alcohol By Volume — the percentage of ethanol in a beverage. Drink it neat for best results. Spirytus is often used to add to home-made fruit and herbal liqueurs or vodkas and to desserts. It’s distilled using a four-column still process and local, Polish water before being charcoal filtered and bottled. We may earn commission on some of the items you choose to buy. Owned by renowned designer Leon Verres, Billionaire Vodka is the most expensive vodka brand in the world. This fermentation process can take anything from one day to two weeks before the liquid is purified to remove any odours or off notes. It’s possible to flavour vodka with almost anything, ranging from more traditional (artificial) fruits to unique and creative offerings like salted caramel, bacon or chocolate. Its low price point combined with ever-so-slight herbal notes makes it an excellent all-rounder no matter the occasion. It’s so smooth that it’s almost creamy, with hints of vanilla throughout and a unique bottle to display it in. This attention to detail comes out in full force when it comes to Hangar 1’s Fog Point vodka. Founded in Russia in 1864, this vodka remains the top world's top seller for its easy-drinking mouthfeel and neutral flavor profile (it's triple distilled and filtered ten times) that lets it pair effortlessly in any cocktail. The proof is double the alcohol by volume (ABV) measurement. It’s very easy to drink, with a clean entry and a neutral, fresh mountain air nose. It’s a popular choice behind the bar and its high quality makes it an excellent vodka for sipping neat or mixing into a cocktail. Distilled five times for ultimate smoothness, it’s a little peppery and has a neutral aftertaste. Although technically an unflavoured vodka, Crystal Head is known for its slight sweetness. While the great debate over who really invented vodka (the Polish or the Russians) rages on, this Polish entry certainly deserves a spot in your freezer. Best served neat, Grey Goose is one of the original ultra-premium vodkas on the market and offers a delightfully crisp taste with a smooth finish. As alcohol has a much lower freezing point than vodka, there’s no need to worry about it getting too cold. Belvedere, originating from Poland, is produced at the Polmos Zyrardow distillery (known as the birthplace of all vodka) using Dankowskie Gold Rye. Hong Kong-based Dutch company Royal Dragon released The Eye of the Dragon with a determination to make it spectacular inside and out.